Red

Dolcetto d'Alba

By La Pergola, Barolo, Piemonte, Italy

La Pergola Dolcetto d'Alba

Dolcetto from Novello vines planted in 1990 and 2012, fermented and finished in stainless steel.

Tasting notes

Ruby red colour with an intense, fresh, fruity aroma.

Technical details

Style
Red
Denomination
Dolcetto d'Alba DOC
Grape
Dolcetto 100%
Production area
Novello
Harvest
Mid-September
Vineyard planting
Vines planted 1990 and 2012
Vinification
Temperature-controlled fermentation on the skins for about 6-7 days; racking and end of fermentation in stainless steel tanks.
Serving temperature
16-18°C

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