Red
Barbera d'Alba
By La Pergola, Barolo, Piemonte, Italy
Barbera from Novello vines planted in 1970 and 2004, aged 6-8 months in large wooden casks.
Tasting notes
Violet-tinged red with an intense, vinous aroma; balanced and elegant on the palate.
Technical details
- Style
- Red
- Denomination
- Barbera d'Alba DOC
- Grape
- Barbera 100%
- Production area
- Novello
- Harvest
- September-October
- Vineyard planting
- Vines planted 1970 and 2004
- Vinification
- Temperature-controlled fermentation on the skins for about 8-10 days; racking and end of fermentation in stainless steel tanks. Aged in large wooden casks for about 6-8 months.
- Serving temperature
- 16-18°C
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