Red

COSTE DELLA SESIA DOC NEBBIOLO

By La Palazzina, Alto Piemonte, Piemonte, Italy

A Nebbiolo from the historic vineyards of Roasio, characterized by sandy loam of volcanic origin. The wine undergoes fermentation and maceration in steel, followed by maturation in tonneaux and bottle aging. Known for its verticality and elegance, it pairs well with a variety of dishes.

Tasting notes

The main characteristic of the soil is to give very vertical and elegant wines.

Pairs well with

As an aperitif and throughout the meal. Also excellent with fish dishes.

Technical details

Style
Red
Denomination
Coste della Sesia DOC
Grape
Nebbiolo 100%
Production area
Roasio
Soil
Sandy loam, of volcanic origin. The color of these sands tends to yellow-ochre.
Exposure
East, South, West
Vineyard planting
1986, 2015
Vinification
Fermentation and maceration in steel with daily pump-overs and punch-downs for 5/15 days. Natural malolactic fermentation after racking or during the following spring. Unfiltered. Maturation: approximately 12/18 months in tonneaux. Aging: 6 months in bottle before distribution.
Serving temperature
16-18° C. Cool in summer.

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