Red

Sandrin

By Gaggiano, Alto Piemonte, Piemonte, Italy

Gaggiano Sandrin

A Coste della Sesia Nebbiolo aged 8 to 12 months in wood. First produced in 2017.

Tasting notes

Robust, with soft tannins.

Pairs well with

First and main courses of red meat.

Technical details

Style
Red
Denomination
Coste della Sesia DOC Nebbiolo
Grape
Nebbiolo 100%
Production area
Lozzolo and Gattinara
Soil
Large blocks of quartz and reddish-brown porphyry, with one of the lowest pH levels in the region.
Exposure
South-West/South-East
Harvest
First half of October
Vineyard planting
Classic Guyot
Vinification
Destemming and crushing; fermentation in stainless steel with pump-overs and delestage; maceration of 15 to 22 days; malolactic fermentation the following spring. Aged 8 to 12 months in wood.
Storage
Ageing potential: 15 years.

More from Gaggiano