Sweet

Bric Bastia

By Fabrizio Battaglino, Roero, Piemonte, Italy

Fabrizio Battaglino Bric Bastia

A sweet passito made from late-harvested, dried Arneis grapes from the Bric Bastia vineyard; only about 2,000 small bottles are produced each year. Sold at the cellar door but has no dedicated page on the site.

Tasting notes

Aromas of apricot and dried fruit.

Pairs well with

Desserts or very mature cheeses.

Technical details

Style
Sweet
Denomination
Vino Passito
Grape
Arneis
Cru / vineyard
Bric Bastia
Harvest
Late harvest
Vinification
Grapes harvested late and left to dry for a few months, then pressed in December.

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