Red · 2023
Colla
By Fabrizio Battaglino, Roero, Piemonte, Italy
Roero DOCG from the Colla vineyard, 100% Nebbiolo aged 18 months in barrique with a touch of new oak.
Tasting notes
An enchanting bouquet of raspberries with hints of rose and vanilla. A rich taste with smooth, well-balanced tannins and a warm body, recalling dried rose petals, redcurrant and raspberry.
Pairs well with
Meat, international dishes and well-aged cheeses. Serve at 18°C.
Technical details
- Style
- Red
- Denomination
- Roero DOCG
- Grape
- Nebbiolo 100%
- Cru / vineyard
- Colla
- Production area
- Menzione Geografica Colla, comune di Vezza d'Alba (CN), Piemonte
- Soil
- Calcareous
- Vinification
- Hand harvested, fermented in steel at 28°C for 15 days, malolactic done in steel; aged 18 months in barrique (Allier oak, 50% new barrels, medium toast).
- Serving temperature
- 18°C
- Storage
- Ageing potential of about 10 years.
- Vintage
- 2023
More from Fabrizio Battaglino
- Bastia, Roero Arneis DOCG
- Bric Bastia, Vino Passito
- Munbèl, Barbera d'Alba Superiore DOC
- Nebula Nature, Vino Spumante di Qualità
- Paradi', Nebbiolo d'Alba DOC
- Riserva Bastia, Roero Arneis Riserva DOCG
- Riserva Colla, Roero DOCG Riserva
- Rosé, Vino Rosato
- San Michele, Roero Arneis DOCG