Red
Barbaresco
By F.lli Moscone, Barolo, Piemonte, Italy
Barbaresco from the family's grapes in Neive, aged a long period in large oak and several months in bottle before release.
Tasting notes
Colour: ruby red with garnet reflections. Nose: intense red fruit jam, wild berries and blackcurrant, floral notes of geranium and violet, then intense spice of pepper, nutmeg and liquorice. Palate: elegant and structured, with intense, velvety tannins at the close. Very persistent and satisfying.
Pairs well with
Perfect with fatty, savoury dishes, Piedmontese cheeses and cured meats. Suited to braised meat, boiled meats and game, and to very rich first courses, especially when young.
Technical details
- Style
- Red
- Denomination
- Barbaresco DOCG
- Grape
- Nebbiolo 100%
- Production area
- Neive
- Soil
- Lequio formations, clayey marl
- Exposure
- South and south-west
- Harvest
- October, hand harvested
- Vineyard planting
- Guyot
- Vinification
- Hand harvest. About 18 days on the skins, fermentation at about 26°C in stainless steel, malolactic before winter. Spring racking into 50 hL large oak casks for a long period, then stainless steel to complete ageing before bottling, followed by several months in bottle before release. 14 to 14.5% vol; 0.75 l.
- Serving temperature
- 16 to 18°C
More from F.lli Moscone
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- Barbera d'Alba Superiore, Barbera d'Alba Superiore DOC
- Barolo 1877, Barolo DOCG
- Barolo Bussia, Barolo DOCG
- Chardonnay, Langhe DOC Chardonnay
- Dolcetto d'Alba, Dolcetto d'Alba DOC
- Giovane Ribelle, Metodo Classico Brut
- Nebbiolo d'Alba, Nebbiolo d'Alba DOC
- Reblanc, Langhe DOC Chardonnay
- Roero, Roero DOCG
- Roero Arneis, Roero Arneis DOCG
- Sirì Rosè