Red
Langhe Nebbiolo
By E. Pira & Figli - Chiara Boschis, Barolo, Piemonte, Italy
Nebbiolo from a dedicated vineyard and the buffer rows beside non-organic neighbours, which the producer calls an introduction to Barolo. About 14 months in second-passage barriques.
Tasting notes
Colour: ruby red turning garnet with violet reflections. Nose: sweet and fruity. Palate: dry, velvety, harmonious, with unobtrusive tannins balanced by acidity.
Pairs well with
Cured meats, filled pasta, roast meats.
Technical details
- Style
- Red
- Denomination
- Langhe Nebbiolo DOC
- Grape
- Nebbiolo 100%
- Vineyard planting
- From a dedicated vineyard and from the buffer rows next to non-organic vineyards of other growers
- Vinification
- Red vinification as for the estate's wines (see below). Matured about 14 months in second-passage French oak barriques and at least 2 months in bottle. Destemmed and crushed, red vinification on the skins in automatic fermenters at about 28 C with the cap emerged, daily pump-overs and punch-downs, light pressing, malolactic fermentation. Bottled without filtration or fining.
More from E. Pira & Figli - Chiara Boschis
- Barbera d'Alba Superiore, Barbera d'Alba Superiore DOC
- Cannubi, Barolo DOCG
- Dolcetto d'Alba, Dolcetto d'Alba DOC
- Mosconi, Barolo DOCG
- Via Nuova, Barolo DOCG