Red
San Martino
By Bruna Grimaldi, Barolo, Piemonte, Italy
A dry Dolcetto from the family's historical parcel, aged in 70-year-old concrete tanks.
Tasting notes
Purple colour with pronounced vinous to fruity aromas of red fruits, blueberry and raspberry. Dry on the palate, with good structure, softness and freshness and a finely tannic finish.
Pairs well with
Appetizers, cold cuts, starters, salads, pasta with tomato sauce and white meat.
Technical details
- Style
- Red
- Denomination
- Dolcetto d'Alba DOC
- Grape
- Dolcetto 100%
- Production area
- The family's historical parcel, 200 to 350 m above sea level
- Soil
- Lean, shallow soil
- Exposure
- South, South-East
- Harvest
- By hand, first 10 days of September
- Vinification
- Destemmed grapes ferment at low temperature to keep the fruity aromas, with daily light punch downs. Malolactic fermentation and refinement take place in 70-year-old concrete tanks.
More from Bruna Grimaldi
- Badarina, Barolo DOCG
- Badarina Riserva, Barolo Riserva DOCG
- Bonurei, Nebbiolo d'Alba DOC
- Bricco Ambrogio, Barolo DOCG
- Camilla, Barolo DOCG
- Langhe Arneis, Langhe DOC Arneis
- Scassa, Barbera d'Alba Superiore DOC