Sparkling

Minifior Brut

By Tenuta La Pergola, Asti, Piemonte, Italy

Tenuta La Pergola Minifior Brut

A Martinotti-method brut from Arneis and Chardonnay at 12.5% alcohol, with 6 to 12 g/l residual sugar.

Tasting notes

Delicate and aromatic, with notes of small flowers.

Pairs well with

Aperitifs, cold starters

Technical details

Style
Sparkling
Grape
Arneis 80%, Chardonnay 20%
Vinification
Martinotti method.
Serving temperature
10-12°C

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