Red

Per Sbaglio

By Paolo Saracco, Langhe, Piemonte, Italy

Paolo Saracco Per Sbaglio

A dry, balanced Barbera d'Alba aged 12 to 14 months in oak and 6 months in bottle.

Tasting notes

Colour: ruby red. Bouquet: classic red fruit, ripe raspberry notes. Taste: dry, balanced, long finish.

Pairs well with

Rich pasta dishes, red meat and game, medium-aged cheeses.

Technical details

Style
Red
Denomination
Barbera d'Alba Superiore DOP
Grape
Barbera 100%
Production area
Castiglione Tinella and Castagnole delle Lanze
Vinification
Classic fermentation in stainless steel tanks, then aged 12 to 14 months in small and large oak barrels and 6 months in bottle before release.

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