Red

Bramaterra

By Le Pianelle, Alto Piemonte, Piemonte, Italy

Le Pianelle Bramaterra

The estate's flagship red, Nebbiolo-based with Croatina and Vespolina, hand-harvested and aged in oak and in bottle before release.

Technical details

Style
Red
Denomination
Bramaterra DOC
Grape
Nebbiolo 80%, Croatina 10%, Vespolina 10%
Production area
Brusnengo, Roasio, Lessona (Alto Piemonte)
Soil
Acidic soil (pH 4.4 to 4.6) of volcanic-origin porphyry sand, red/orange in colour.
Harvest
Hand-picked; 28 and 30 September (2020 tech sheet)
Vinification
Each grape variety and vineyard is processed separately. Maceration and fermentation in open Grenier oak vats, then 18 months in 15 hl oak casks (tech sheet 2020; the web page says a mix of used barriques and large Stockinger barrels), then about 24 months in bottle before release. 2020: 3,741 bottles, 91 magnums, 17 jeroboams; 14.13% alcohol, total acidity 6.00 g/l.

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