Red
Fuschìa
By Gabriele Cordero, Roero, Piemonte, Italy
A Langhe Nebbiolo conceived against the idea of Nebbiolo as an ageing wine: a bottle to be drunk by the glass, easy to pair.
Tasting notes
Fruity nose recalling strawberry and cherry; a structure on the palate that makes it very pleasant and ready to drink.
Technical details
- Style
- Red
- Denomination
- Langhe DOC Nebbiolo
- Grape
- Nebbiolo
- Production area
- Piedmont
- Vinification
- Hand harvest with a marked selection of bunches. At crushing about 8% of the mass macerates as whole bunches, bringing the benefits of carbonic maceration. After about 20 days of maceration the wine is drawn off, separating the free-run from the pressings. The free-run finishes spontaneous malolactic fermentation in steel tanks and stays there until bottling. At least 6 months of bottle ageing before sale.
More from Gabriele Cordero
- Barbera d'Alba, Barbera d'Alba DOC
- Hica, Barbera d'Alba Superiore DOC
- Innav, Roero Arneis DOCG
- Roero, Roero DOCG