White

Gavi

By La Smilla, Gavi, Piemonte, Italy

La Smilla Gavi

Cortese from clay and limestone vineyards on the steep Apennine slopes of Bosio. Fresh and markedly savoury, shaped by the nearby sea beyond the hills.

Tasting notes

Greenish yellow. White fruit and flowers on the nose. Fresh, lively and fruity on the palate, with a slightly tart edge.

Pairs well with

Aperitif, starters, first courses and all fish dishes

Technical details

Style
White
Denomination
Gavi DOCG
Grape
Cortese 100%
Production area
The most mountainous part of the estate's territory, on the steep slopes of the Ligurian Apennines with white soils
Soil
Clay and limestone
Exposure
South-West, 330 m a.s.l.
Harvest
End of September, hand-picked in crates
Vineyard planting
Guyot, vines 25 years old on average, 95 quintals per hectare
Vinification
Soft pressing; fermentation in stainless steel and cement for 18 days; no malolactic fermentation; 4 months on the lees; bottled in February, about 60 days in bottle before release in the following spring; 12% vol; first vintage 1990
Serving temperature
10-12 °C
Storage
Drink within 24 to 36 months; very fresh straight after bottling and at its best in summer

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