Rosé

Mari

By Cascina Bongiovanni, Barolo, Piemonte, Italy

Cascina Bongiovanni Mari

A Nebbiolo rosé from several vineyards, picked from the coolest slopes and vinified in stainless steel. 3,000 to 4,000 bottles; alcohol 12.5 to 13%.

Tasting notes

Colour: delicate pale pink. Elegance and finesse are the defining qualities. Fresh and savoury on the palate, with a floral bouquet and delicate notes of rose.

Pairs well with

Fish-based starters, risottos and white meats, or simply as an aperitif.

Technical details

Style
Rosé
Denomination
Langhe DOC Rosato
Grape
Nebbiolo
Production area
Castiglione Falletto and Diano d'Alba
Soil
Clay
Exposure
North-east and west
Harvest
10 to 15 September
Vineyard planting
Low Guyot; average vine age 15-20 years; 4,000 vines per hectare; maximum yield 80 quintals per hectare
Vinification
Red grapes vinified like a white wine: destemmed and gently pressed to separate skins from juice, soft pressing to avoid green tannins. The must ferments slowly in stainless steel at 13-14 C to keep the Nebbiolo aromas.
Serving temperature
8-10 C

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