Red

Barolo

By Boroli, Barolo, Piemonte, Italy

Boroli Barolo

Boroli's classic Barolo, a blend of six Castiglione Falletto vineyards, first made in 1996.

Tasting notes

Bright red colour. The nose recalls fresh wild berries and sweet liquorice. Velvety tannins on the palate, the classic Barolo in a balance of structure and elegance.

Technical details

Style
Red
Denomination
Barolo DOCG
Grape
Nebbiolo 100%
Production area
Six vineyards in the territory of Castiglione Falletto, half of them single-vineyard sites; 1.63 hectares
Soil
Clayey and calcareous, with traces of sand
Exposure
East, West and South-West
Harvest
Mid-October
Vineyard planting
1.63 ha; average vine age 15-30 years; Kober/S04 rootstock, about 4000 vines/ha (2019 tech sheet)
Vinification
Hand harvest in small crates. Destemming and crushing, alcoholic fermentation in stainless steel for 10-12 days at controlled temperature, then submerged-cap maceration for 20-25 days; malolactic fermentation in stainless steel at controlled temperature. Ageing in large oak barrels (1500-2500 L) for 18 months, then at least 1 year in bottle before release. Parcels are picked separately and blended after tasting the barrels. Alcohol 14.0%.

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