Red · No longer produced
Barolo DOCG Ravera
This wine is no longer listed by the producer. Details are kept for reference.
By Principiano Giuseppe e Francesco, Barolo, Piemonte, Italy
A powerful and elegant Barolo from the prestigious Ravera cru, showcasing the complexity and longevity of Nebbiolo.
Tasting notes
Intense garnet red color. Complex and elegant bouquet with notes of rose, violet, licorice, and spices. Full-bodied, harmonious, and persistent on the palate with fine tannins.
Pairs well with
Red meats, game, aged cheeses, truffle dishes.
Technical details
- Style
- Red
- Denomination
- Barolo DOCG
- Grape
- Nebbiolo
- Cru / vineyard
- Ravera
- Production area
- Monforte d'Alba
- Soil
- Calcareous marl
- Exposure
- South-East
- Harvest
- First ten days of October
- Vineyard planting
- Guyot, 4,500 plants/hectare, 25-30 years old
- Vinification
- Fermentation in stainless steel tanks at controlled temperature for 15-20 days. Maceration on the skins for 20-25 days. Aging for 24 months in large Slavonian oak barrels (25-30 hl) and 12 months in bottle.
- Serving temperature
- 18-20°C
- Storage
- Can age for 15-20 years or more.
More from Principiano Giuseppe e Francesco
- Barbera d'Alba, Barbera d'Alba DOC
- Barbera d'Alba Superiore, Barbera d'Alba Superiore DOC
- Barolo, Barolo DOCG
- Barolo Boscareto, Barolo DOCG
- Dolcetto d'Alba, Dolcetto d'Alba DOC
- Langhe Nebbiolo, Langhe DOC Nebbiolo
- Piemonte Chardonnay, Piemonte DOC Chardonnay