Red

Bricco Paris

By Agnelli Viassone, Langhe, Piemonte, Italy

Agnelli Viassone Bricco Paris

Dolcetto d'Alba from the old Bricco Paris vineyard, planted 1977 with east and west exposure, aged 8 months in concrete. 12.5% vol.

Technical details

Style
Red
Denomination
Dolcetto d'Alba DOC
Grape
Dolcetto 100%
Cru / vineyard
Bricco Paris
Production area
Bricco Paris vineyard, Santa Rosalia, Alba (CN)
Soil
Calcareous marl with a high content of active limestone (estate-wide)
Exposure
West-east (double exposure)
Vineyard planting
Planted 1977; first vintage 2021
Vinification
Hand-harvested in perforated crates. Only the best bunches are selected. Spontaneous fermentation, largely whole berries, slow extraction and 6 days of maceration in steel, then 8 months of ageing in concrete.

More from Agnelli Viassone