# Frem (Scagliola - Sansì)

> Red, Barbera d'Asti DOCG by [Scagliola - Sansì](https://ilvinobello.com/wineries/scagliola-sansi.md), Asti, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/scagliola-sansi-frem).

- **Producer:** Scagliola - Sansì
- **Style:** Red
- **Denomination:** Barbera d'Asti DOCG
- **Grape:** Barbera 100%
- **Soil:** Sand, marl and limestone (Calosso area)
- **Harvest:** Mid to end of September, traditional harvest with manual selection of grapes
- **Vinification:** Maceration and fermentation in stainless steel tanks at controlled temperature for about 20 to 25 days. Malolactic fermentation can take place. Aged in oak. Alcohol approx. 14% vol.
- **Serving temperature:** Serve in a large glass (Balon) at about 20°C
- **Storage:** Keep in a dark place at about 12 to 14°C. Medium ageing potential.
- **Last updated:** 2026-09-30



## Summary

A structured still Barbera d'Asti aged in oak, about 50,000 bottles a year. Frem means firm and robust in Piedmontese.

## Tasting notes

Garnet red tending to brick with age. Intensely vinous perfume that evolves into a composed, continuous bouquet. Dry, frank, sustained and generous, with good body, savory texture and character.

## Food pairings

Pasta, meat, game, medium-aged cheeses and cold cuts.