# Barbaresco (Rossello)

> Red, Barbaresco DOCG by [Rossello](https://ilvinobello.com/wineries/rossello.md), Langhe, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/rossello-barbaresco).

- **Producer:** Rossello
- **Style:** Red
- **Denomination:** Barbaresco DOCG
- **Grape:** Nebbiolo
- **Soil:** Medium-textured, tending to clay
- **Harvest:** Second half of October
- **Vineyard planting:** Trellised vines trained to Guyot, 2.40 m x 0.90 m spacing, vines 20 years old, yield 70 q/ha, 400 m above sea level, 2,900 thermal-sum hours
- **Vinification:** Destemming and pressing; steel vinification with pumping over and punching down; 24 months in wood. Alcohol 14%.
- **Serving temperature:** 16 - 18 °C; open the bottle at least 3 hours before tasting
- **Last updated:** 2026-10-05



## Summary

A Barbaresco from Nebbiolo, 24 months in wood; also in 1.5 L magnum.

## Tasting notes

Garnet red with orange reflections, an intriguing, characteristic bouquet with a distinct note of violet, and a full, complex, persistent taste. Dry, robust, austere but velvety.