# Briccobergera (Roberto Sarotto)

> Red, Barolo DOCG by [Roberto Sarotto](https://ilvinobello.com/wineries/roberto-sarotto.md), Langhe, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/roberto-sarotto-briccobergera).

- **Producer:** Roberto Sarotto
- **Style:** Red
- **Denomination:** Barolo DOCG
- **Grape:** Nebbiolo
- **Cru / vineyard:** Bergera-Pezzole
- **Production area:** Langhe, Novello (CN), Bergera-Pezzole vineyard
- **Soil:** Tortonian matrix of alternating blue-grey marls and layered sands
- **Harvest:** Late September to early October
- **Vinification:** Temperature-controlled fermentation with extended maceration, aged in oak barrels for at least two years
- **Serving temperature:** 18-20°C
- **Last updated:** 2026-09-26



## Summary

A Barolo from Nebbiolo grown in the same Bergera-Pezzole vineyard as Audace.

## Tasting notes

Garnet red with orange highlights; a characteristic, ethereal and intense bouquet with a dry flavour; full, robust and austere yet velvety and harmonious.

## Food pairings

Major roasts such as braised Barolo, wild boar stew or hare royale