# Langhe Nascetta (Ridaroca)

> White, Langhe DOC Nascetta by [Ridaroca](https://ilvinobello.com/wineries/ridaroca.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/ridaroca-langhe-nascetta).

- **Producer:** Ridaroca
- **Style:** White
- **Denomination:** Langhe DOC Nascetta
- **Grape:** Nascetta 100%
- **Harvest:** Hand-picked in small crates, as tradition requires
- **Vinification:** Soft destemming and pressing, to avoid damaging stalks and pips, and a short contact between skins and must to limit negative polyphenols. Yeast fermentation at a controlled 16 to 18°C. After fermentation the wine is racked and stays on its fine lees until mid-March, followed by stabilisation and rackings. Filtered, no bottle ageing.
- **Serving temperature:** 10 to 12°C
- **Last updated:** 2026-10-04



## Summary

Langhe DOC Nascetta, 100% Nascetta, aged on fine lees until mid-March, 12 to 14% alcohol depending on vintage.

## Tasting notes

Straw yellow with greenish reflections. Elegant, pleasant nose with fresh floral notes typical of Nascetta alternating with more sulphurous sensations, for a complex aroma. Delicate, harmonious and slightly acidic on the palate, with a very personal savouriness that makes it almost salty.

## Food pairings

Fish dishes with medium-strong sauces, salmon mousse, shellfish, sturgeon and swordfish carpaccio, vegetable flans and fish risotto.