# Barolo di Serralunga d'Alba (Réva)

> Red, Barolo del comune di Serralunga d'Alba DOCG by [Réva](https://ilvinobello.com/wineries/reva.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/reva-barolo-di-serralunga-d-alba).

- **Producer:** Réva
- **Style:** Red
- **Denomination:** Barolo del comune di Serralunga d'Alba DOCG
- **Grape:** Nebbiolo 100% (Lampia clone)
- **Production area:** Serralunga d'Alba, MGA Lazzarito and MGA Cerretta
- **Soil:** Sant'Agata marls, fossils and Diano d'Alba sandstone
- **Exposure:** South; East; South-West
- **Vineyard planting:** 4,500 plants per hectare; 1.5 ha; altitude 260-350 m
- **Vinification:** Manual selection of the grapes on a vibrating table and on a destemmer. Soft pressing and spontaneous alcoholic fermentation on the skins in temperature-controlled steel tanks for about 35 days with a submerged cap. Then at least 24 months in 35 hl Stockinger Austrian oak barrels, with malolactic fermentation in barrel, and a further 28 months in bottle.
- **Last updated:** 2026-10-04



## Summary

Barolo from the commune of Serralunga d'Alba, made from Lazzarito and Cerretta in vintages when Lazzarito is not bottled as Riserva; first made in 2019 and not produced every year. About 4,000 bottles are made.

## Tasting notes

The fullest expression of the power of Nebbiolo. Rich, persuasive, structured yet harmonious, with ripe red fruit and balsamic tones that evolve into tobacco and mint. Firm on the palate, as only Serralunga Barolos can be, with a deep, important but balanced tannic texture.