# Riboté (Renato Buganza)

> Red, Freisa d'Asti Superiore DOC by [Renato Buganza](https://ilvinobello.com/wineries/renato-buganza.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/renato-buganza-ribote).

- **Producer:** Renato Buganza
- **Style:** Red
- **Denomination:** Freisa d'Asti Superiore DOC
- **Grape:** Freisa
- **Vineyard planting:** Certified organic with biodynamic practices; copper and sulphur, manure fertiliser
- **Vinification:** Grapes are crushed and fermented five to seven days in steel. After alcoholic and malolactic fermentation the wine stays in steel until spring, then moves to 500-litre oak casks for at least 12 months and is bottled unfiltered. Aged like a Nebbiolo, with at least 12 months in large cask to soften the natural tannins.
- **Last updated:** 2026-10-08



## Summary

Freisa d'Asti Superiore aged at least 12 months in 500-litre oak and bottled unfiltered. Part of the family's Radici e Filari line.

## Tasting notes

Ruby red tending to pomegranate. Very pleasant taste, still tannic but velvety, soft and round. Can be served decanted or with its sediment, in the peasant tradition.
