# Furbet (Rabino)

> Sweet, Mosto d'uva parzialmente fermentato by [Rabino](https://ilvinobello.com/wineries/rabino.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/rabino-furbet).

- **Producer:** Rabino
- **Style:** Sweet
- **Denomination:** Mosto d'uva parzialmente fermentato
- **Grape:** Arneis 100%
- **Production area:** Canale (CN), Roero
- **Soil:** Medium mixture (medio impasto)
- **Exposure:** South-east
- **Harvest:** Early September, hand-picked into crates
- **Vineyard planting:** Vines planted in 1995; eco-sustainable farming
- **Vinification:** Grapes are destemmed and pressed, then fermented with natural yeasts in an autoclave at 15 °C for about 10 days. Fermentation is stopped when the wine reaches 6.5% alcohol, leaving 70 g/l residual sugar. At least 2 to 3 months in bottle.
- **Last updated:** 2026-10-08



## Summary

A lightly sparkling sweet white from 100% Arneis, 6.5% alcohol with 70 g/l residual sugar. About 2,000 bottles are made; ageing potential 1 year.

## Tasting notes

Pale straw yellow with greenish reflections. Fresh floral nose of white and citrus blossom. On the palate a fine, lasting perlage and the aromatic structure typical of Arneis, followed by a sweet finish.

## Food pairings

Fruit tarts, semifreddo and creams.
