# Nebbiolo d'Alba Spumante Rosé Metodo Classico (Poderi Vaiot)

> Sparkling, Nebbiolo d'Alba Spumante DOC Rosé Metodo Classico by [Poderi Vaiot](https://ilvinobello.com/wineries/poderi-vaiot.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/poderi-vaiot-nebbiolo-d-alba-spumante-rose-metodo-classico).

- **Producer:** Poderi Vaiot
- **Style:** Sparkling
- **Denomination:** Nebbiolo d'Alba Spumante DOC Rosé Metodo Classico
- **Grape:** Nebbiolo 100%
- **Production area:** Montà
- **Soil:** Sandy and clayey
- **Exposure:** South-west
- **Harvest:** October, by hand in crates
- **Vineyard planting:** Planted in 1990
- **Vinification:** Base wine fermented in steel without skins at 18 °C, then second fermentation and 24 to 36 months on the yeasts before disgorgement; residual sugar zero dosage.
- **Serving temperature:** 8 to 10 °C, in flutes
- **Storage:** Store in the dark at 15 to 18 °C and drink within 2 years of disgorgement
- **Last updated:** 2026-09-30


## Summary

A Nebbiolo rosé sparkling wine in the classic method, made in small quantities.

## Tasting notes

Antique pink with delicate, persistent perlage. Fruity nose with bread crust and floral overtones. Full-bodied, balanced, crisp and round with a slightly aromatic finish.

## Food pairings

Aperitif and throughout a meal; freshwater shrimp, fish soup, fresh Grana Padano