# Briccolina (Paolo Angelini)

> Sweet, Mosto parzialmente fermentato rosso by [Paolo Angelini](https://ilvinobello.com/wineries/paolo-angelini.md), Monferrato, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/paolo-angelini-briccolina).

- **Producer:** Paolo Angelini
- **Style:** Sweet
- **Denomination:** Mosto parzialmente fermentato rosso
- **Soil:** Clayey and calcareous
- **Harvest:** Mid September
- **Vineyard planting:** Guyot, single fruiting
- **Vinification:** Gentle pressing, must left to decant, then fermented in tank at 16 °C. Partially fermented red must.
- **Last updated:** 2026-09-30


## Summary

A sweet, lightly fizzy red from partially fermented must, antique pink in colour, 5.5% alcohol.

## Tasting notes

Pleasant, precise fruity and floral aromas. Tasty and refreshing, with pleasant vivacity.

## Food pairings

Dry pastries, tarts and ice cream