# Niurin (Mustela)

> Red, Dolcetto d'Alba DOC by [Mustela](https://ilvinobello.com/wineries/mustela.md), Langhe, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/mustela-niurin).

- **Producer:** Mustela
- **Style:** Red
- **Denomination:** Dolcetto d'Alba DOC
- **Grape:** Dolcetto
- **Production area:** Trezzo Tinella, altitude 390 m, South-East exposure
- **Soil:** Marl, clay and white tuff
- **Exposure:** South-East
- **Vineyard planting:** Guyot training system
- **Vinification:** Destemming and pressing, fermentation and maceration on skins in stainless steel tanks with temperature control at 25°C. Malolactic fermentation takes place in stainless steel. Ageing: 5 months in steel tanks, then a few months in bottle before release.
- **Serving temperature:** 17°C
- **Last updated:** 2026-10-09



## Summary

Dolcetto d'Alba from Trezzo Tinella, aged 5 months in steel.

## Tasting notes

Colour: ruby red with intense violet reflections. Aroma: winey, fruity and particularly intense. Taste: dry, with good persistence, complex and elegant.

## Food pairings

Appetizers, main dishes and non-aged cheeses