# Costa Quaglia (Marchesi Alfieri)

> Red, Terre Alfieri DOCG Nebbiolo by [Marchesi Alfieri](https://ilvinobello.com/wineries/marchesi-alfieri.md), Asti, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/marchesi-alfieri-costa-quaglia).

- **Producer:** Marchesi Alfieri
- **Style:** Red
- **Denomination:** Terre Alfieri DOCG Nebbiolo
- **Grape:** Nebbiolo
- **Production area:** San Martino Alfieri
- **Soil:** Clay-silt, slightly chalky
- **Harvest:** Hand-harvested in crates at the beginning of October
- **Vinification:** Skins ferment in horizontal steel tanks for about 15 days at a maximum 28°C, with délestage in the first week followed by daily punch-downs. Malolactic fermentation takes place in wood, then ages 24 months total, at least a year of it in 2,500 litre large barrels and 500 litre French oak barriques (Allier and Tronçais), plus 6-12 months in the bottle at 15-18°C before release.
- **Serving temperature:** Serve at 18°C
- **Storage:** 0.75L format. About 5,000 bottles produced.
- **Last updated:** 2026-03-03


## Summary

Costa Quaglia is Nebbiolo from a small vineyard in San Martino Alfieri, grown on clay-silt, slightly chalky soil under the Terre Alfieri DOCG.

## Tasting notes

Consistent ruby red colour with aromas of wild berries and violets, combined with spice and vanilla from the oak. Full, structured flavour with sweet tannins and good persistence.

## Food pairings

Pasta with meat sauces, red meats, medium-to-strong matured cheeses.