# Birbet (Maccagno)

> Red, Mosto d’uva parzialmente fermentato by [Maccagno](https://ilvinobello.com/wineries/maccagno.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/maccagno-birbet).

- **Producer:** Maccagno
- **Style:** Red
- **Denomination:** Mosto d’uva parzialmente fermentato
- **Vinification:** Brief cold maceration. After pressing, the must ferments at controlled temperature in autoclave to give a slight natural froth. Fermentation is stopped, and the naturally sweet wine ages 3 months in autoclave.
- **Serving temperature:** 6°C
- **Last updated:** 2026-10-04



## Summary

Partially fermented grape must, naturally sweet and lightly frothy, listed by the estate among its red wines.

## Tasting notes

Light red tending to cherry-red, with a light rosy froth. Intense, fruity bouquet with floral notes of rose and wisteria, strawberries and berries.

## Food pairings

All kinds of desserts; suggested as a base for ice creams and sorbets.