# Barbera d'Alba Superiore (L'Astemia Pentita)

> Red, Barbera d'Alba Superiore DOC by [L'Astemia Pentita](https://ilvinobello.com/wineries/l-astemia-pentita.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/l-astemia-pentita-barbera-d-alba-superiore).

- **Producer:** L'Astemia Pentita
- **Style:** Red
- **Denomination:** Barbera d'Alba Superiore DOC
- **Grape:** Barbera 100%
- **Production area:** Langhe; hills at Monforte
- **Soil:** Marl and sand
- **Exposure:** South; 420-450 m
- **Vinification:** Maceration for about 15-18 days; 6 months in barrique and 6 months in bottle
- **Serving temperature:** 14-16 °C
- **Last updated:** 2026-10-05



## Summary

Barbera aged in barrique, which adds softness and elegance to the grape's rustic edge.

## Tasting notes

Intense aromas of red and black fruits with elegant spicy notes. Velvety, balanced and enveloping on the palate, with lively acidity softened by ageing.

## Food pairings

Red meats, game, aged cheeses