# Alta Langa (Josetta Saffirio)

> Sparkling, Alta Langa DOCG by [Josetta Saffirio](https://ilvinobello.com/wineries/josetta-saffirio.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/josetta-saffirio-alta-langa).

- **Producer:** Josetta Saffirio
- **Style:** Sparkling
- **Denomination:** Alta Langa DOCG
- **Grape:** Pinot Noir, Chardonnay
- **Production area:** Murazzano
- **Soil:** Soil with a clay percentage below 20% and higher sand percentages.
- **Exposure:** South facing, altitude 700 m, Guyot training
- **Vinification:** Soft pneumatic pressing, fermentation in tanks for 4 weeks at 18 C. Bottled for the second fermentation within 6 months of harvest; Metodo Classico, about 30-40 months on the lees before release.
- **Last updated:** 2026-10-05



## Summary

Metodo Classico Alta Langa from Pinot Noir and Chardonnay grown at 700 m in Murazzano, about 30-40 months on the lees.

## Food pairings

Raw fish dishes, appetizers and charcuterie boards.