# Rosè di Giovanni Daglio (Giovanni Daglio)

> Sparkling, Vino Rosato Frizzante by [Giovanni Daglio](https://ilvinobello.com/wineries/giovanni-daglio.md), Colli Tortonesi, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/giovanni-daglio-rose-di-giovanni-daglio).

- **Producer:** Giovanni Daglio
- **Style:** Sparkling
- **Denomination:** Vino Rosato Frizzante
- **Vinification:** Made by the metodo ancestrale: a light pressing of the grapes extracts the natural yeasts present on the skins, followed by fermentation in temperature-controlled stainless steel. Fermentation is first slowed and then stopped, to resume after bottling with no further addition of sugar or yeast; the enzymes and yeasts sealed in the bottle build up the CO2 that gives the wine its sparkle.
- **Last updated:** 2026-09-25


## Summary

A frizzante rosé made by the ancestral method: fermentation is stopped before bottling and finishes, with its sparkle, in the bottle itself, with no added sugar or yeast.

## Tasting notes

Wild strawberry meets raspberry, wilted rose, sage and a base of toasted bread crust on the nose. Full and dry on the palate, very savoury, with a refreshing acidity. The producer suggests resuspending the sediment 10 minutes before opening.

## Food pairings

Fish first courses, rice salads, or grilled meat and vegetables.