# Mores (G. B. Burlotto)

> Red, Langhe DOC by [G. B. Burlotto](https://ilvinobello.com/wineries/g-b-burlotto.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/g-b-burlotto-mores).

- **Producer:** G. B. Burlotto
- **Style:** Red
- **Denomination:** Langhe DOC
- **Grape:** Nebbiolo, Barbera
- **Production area:** Verduno and Roddi
- **Soil:** Calcareous soils with a balanced mix of clay, silt and sand, partly Sant'Agata Fossili laminated marls and partly Cassano Spinola Formation. Altitudes 270 to 350 m.
- **Vineyard planting:** Guyot training. Grapes include the L'Urdiä parcel (Barbera and Nebbiolo, 0.77 ha, west-facing, up to 360 m).
- **Vinification:** Hand-picked, 20 kg crates; Barbera and Nebbiolo, usually in equal parts, are destemmed and moved by gravity into an open stainless steel tank, with daily pump-overs and punch-downs. Malolactic fermentation, then 9 months in 500 l wooden barrels, followed by blending and a further 9 months in a large cask or steel tank.
- **Serving temperature:** 16 to 18 °C
- **Last updated:** 2026-10-05



## Summary

A Nebbiolo and Barbera blend, usually half and half, aged 9 months in 500 l barrels and 9 more in large cask or steel.

## Tasting notes

A barren slope of thistles and stones, cultivated with vines, has become the cradle of color, vitality, and fruity sweetness which echoes with spices and the perfumes of the countryside.