# Brut Millesimato (Fontanafredda)

> Sparkling, Piemonte DOC Metodo Classico by [Fontanafredda](https://ilvinobello.com/wineries/fontanafredda.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/fontanafredda-brut-millesimato).

- **Producer:** Fontanafredda
- **Style:** Sparkling
- **Denomination:** Piemonte DOC Metodo Classico
- **Grape:** Pinot Nero, Chardonnay
- **Production area:** Langhe south and south-west of Alba, and Asti
- **Soil:** White clay alternating with layers of sand and calcareous marl
- **Exposure:** South, south-west, 200-400m asl
- **Harvest:** September
- **Vineyard planting:** Guyot, 4,000-5,000 plants/ha
- **Vinification:** Grapes harvested into 20kg crates and gently pressed. Must is statically decanted in temperature-controlled tanks, then ferments in stainless steel at 16-18°C. Kept on lees until spring, when the cuvée is blended from different lots. Second fermentation in bottle in spring, followed by ageing on lees of at least 9 months.
- **Serving temperature:** 6-8°C
- **Last updated:** 2026-07-06


## Summary

Piemonte DOC Metodo Classico, minimum 24 months on the lees.

## Tasting notes

Straw yellow with green reflections; aromas reminiscent of white fruit. Savoury on the palate with fine bubbles and a sweet, long finish.

## Food pairings

Excellent as an aperitif and a versatile match throughout a meal.