# Terramore (F.lli Massucco)

> Red, Vino Rosso by [F.lli Massucco](https://ilvinobello.com/wineries/f-lli-massucco.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/f-lli-massucco-terramore).

- **Producer:** F.lli Massucco
- **Style:** Red
- **Denomination:** Vino Rosso
- **Grape:** Nebbiolo 90%, Corvina Veronese 10%
- **Production area:** Castagnito (CN) and Fumane (VR)
- **Soil:** Calcareous clay marls with sandy stratification (Castagnito); calcareous and partly alkaline (Fumane)
- **Harvest:** Corvina harvested towards November
- **Vineyard planting:** Guyot (Nebbiolo), Pergola Veronese (Corvina)
- **Vinification:** Bunch selection. Nebbiolo fermented in horizontal tanks; Corvina harvested late. Matured in steel tanks, aged in large 3000 l French oak barrels (the page text mentions barriques for about 12 months).
- **Serving temperature:** 20-22 °C
- **Last updated:** 2026-10-05



## Summary

Nebbiolo from Castagnito blended with late-harvested Corvina Veronese from Fumane (Verona); 14% vol.

## Tasting notes

Intense, delicate aroma reminiscent of violet, slightly tannic. Described by the producer as a meditation wine.

## Food pairings

First courses, risotto, meats and game; also suited to important, complex meat main courses.