# T (Cieck)

> White, Erbaluce di Caluso DOCG by [Cieck](https://ilvinobello.com/wineries/cieck.md), Canavese, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cieck-t).

- **Producer:** Cieck
- **Style:** White
- **Denomination:** Erbaluce di Caluso DOCG
- **Grape:** Erbaluce
- **Production area:** San Giorgio Canavese, Piedmont
- **Soil:** Moraine soils
- **Exposure:** South, south-west
- **Harvest:** Late harvest: grapes are left on the vine until two weeks after the end of the normal harvest
- **Vineyard planting:** Pergola training; altitude approx. 320 m above sea level; average vine age approx. 30 years
- **Vinification:** Grapes pressed and fermented in temperature-controlled stainless steel tanks; the must then matures on lees in medium-toasted oak tonneaux using the battonage technique; ageing: 8 months in wood and 12 months in the bottle
- **Serving temperature:** 10-12°C
- **Last updated:** 2026-09-25



## Summary

T is a late-harvest style of Erbaluce di Caluso developed with the University of Turin's Department of Agriculture; the grapes stay on the vine until two weeks after the end of harvest, then age 8 months in wood and 12 months in bottle.

## Tasting notes

Straw yellow with golden highlights; intense, persistent bouquet with sweet, deep notes; full, long and harmonious on the palate

## Food pairings

White meat and vegetable dishes, fish, or mild cheeses