# Cà di Monti (Cecilia Monte)

> Red, Langhe DOC Nebbiolo by [Cecilia Monte](https://ilvinobello.com/wineries/cecilia-monte.md), Barbaresco, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cecilia-monte-ca-di-monti).

- **Producer:** Cecilia Monte
- **Style:** Red
- **Denomination:** Langhe DOC Nebbiolo
- **Grape:** Nebbiolo 100%
- **Cru / vineyard:** Ca' di Monti
- **Production area:** The estate's own vineyards in the Serracapelli area of Neive
- **Vineyard planting:** Vineyards planted in the early 2000s, yielding about 7,000 kg of grapes per hectare
- **Vinification:** Maceration lasts about 10 days with frequent daily pumping-over. Vinification stays below 30°C and malolactic fermentation takes place in steel tanks. Ageing mainly in steel, with only light, non-invasive contact with wood (preferably not new), preserves the wine's dynamic character and drinkability.
- **Serving temperature:** 15-16°C
- **Last updated:** 2026-09-26



## Summary

A Langhe Nebbiolo from vineyards planted in the early 2000s, macerated for about 10 days at controlled temperature and aged mainly in steel to preserve its freshness and drinkability.

## Tasting notes

The Langhe Nebbiolo Ca' di Monti shows a brilliant ruby red, with delicate notes of red berries, violet, and a hint of spice, offering a medium-bodied palate with fine tannins and a refreshing acidity.