# Langhe Nascetta (Cascina Sòt)

> White, Langhe DOC Nascetta by [Cascina Sòt](https://ilvinobello.com/wineries/cascina-sot.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cascina-sot-langhe-nascetta).

- **Producer:** Cascina Sòt
- **Style:** White
- **Denomination:** Langhe DOC Nascetta
- **Grape:** Nascetta 100%
- **Soil:** Clay and limestone soils, vineyards at about 350 m between the Bricco San Pietro and Bricco San Giovanni hills (estate-level statement).
- **Harvest:** First to second ten days of September
- **Vineyard planting:** Guyot counter-espalier training system
- **Vinification:** Maceration on the skins for 5 to 6 days, then drawn off and fermented without skins for about 20 days at 13-15 C. Batonnage for 2 months, then bottle.
- **Serving temperature:** 6-8 C
- **Last updated:** 2026-09-30


## Summary

Nascetta given a short skin maceration before fermenting off the skins.

## Tasting notes

Golden yellow. Aromas of pineapple and exotic fruit. The tannin from the skin maceration is evident on the palate, with marked acidity.

## Food pairings

Seafood and medium-aged cheese