# Jad'or Rosè (Cascina Cà Nova)

> Sparkling, Spumante Metodo Classico Brut by [Cascina Cà Nova](https://ilvinobello.com/wineries/cascina-ca-nova.md), Alto Piemonte, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cascina-ca-nova-jad-or-rose).

- **Producer:** Cascina Cà Nova
- **Style:** Sparkling
- **Denomination:** Spumante Metodo Classico Brut
- **Grape:** Nebbiolo 100%
- **Production area:** Romagnano Sesia, Alto Piemonte, in the estate's vineyard there.
- **Soil:** Acidic pH soil, clayey and sandy.
- **Exposure:** South east/south west facing, about 300 m altitude, guyot trained, about 1.8 kg of grapes per plant.
- **Harvest:** Mid September (2021 vintage).
- **Vineyard planting:** Planted in 2000.
- **Vinification:** Whole clusters pressed off the skins, then fermented for 20 days at 15°C; no malolactic fermentation; classic method with tirage in September 2022 and disgorgement in July 2025, about 34 months on the lees.
- **Serving temperature:** 6 to 7°C
- **Last updated:** 2026-09-26



## Summary

Metodo classico rosé sparkling wine made from 100% Nebbiolo, disgorged after about 34 months on the lees; about 13% ABV and roughly 3,500 bottles from the 2021 harvest.

## Tasting notes

Onion skin pink, bright, with a fine and persistent perlage. Delicate nose of fresh red fruit over a base of bread crust. Lively, dry, full bodied, with the variety's typical character.

## Food pairings

Raw fish, fried fish, cured meats; excellent as an aperitif or through a whole meal.