# Langhe Nebbiolo (Cascina Adelaide)

> Red, Langhe DOC Nebbiolo by [Cascina Adelaide](https://ilvinobello.com/wineries/cascina-adelaide.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cascina-adelaide-langhe-nebbiolo).

- **Producer:** Cascina Adelaide
- **Style:** Red
- **Denomination:** Langhe DOC Nebbiolo
- **Grape:** Nebbiolo 100%
- **Production area:** Estate vineyards inside the Barolo production zone
- **Vineyard planting:** Guyot with medium-short pruning, about 4,000 vines per hectare, yield cut to about 1.5 kg per vine
- **Vinification:** Ripe grapes picked into small perforated 20 kg crates and sorted bunch by bunch; crushing within a few hours of picking. Fermentation at a controlled temperature of about 28 °C with repeated gentle pump-overs, maceration of about 150 hours on average. The new wine goes into large wood for spontaneous malolactic fermentation. Ageing: 12-24 months in large oak barrels.
- **Serving temperature:** 18 °C
- **Storage:** Keep the bottle lying down; ready to drink. Alcohol 13.5% vol, residual sugar 1 g/l, total acidity 5.8 g/l, dry extract 28 g/l.
- **Last updated:** 2026-10-04



## Summary

Nebbiolo from estate vineyards inside the Barolo zone, aged in large oak barrels and made for early drinking.

## Tasting notes

Ruby with garnet reflections; raspberry and blackberry on nose and palate. Great harmony and elegance in the mouth with a very delicate tannic structure. The catalogue adds lively tannins and nuances of pinot noir.

## Food pairings

Perfect with red meat dishes.