# Canavese Nebbiolo (Cantina della Serra)

> Red, Canavese DOC Nebbiolo by [Cantina della Serra](https://ilvinobello.com/wineries/cantina-della-serra.md), Canavese, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cantina-della-serra-canavese-nebbiolo-doc).

- **Producer:** Cantina della Serra
- **Style:** Red
- **Denomination:** Canavese DOC Nebbiolo
- **Grape:** Nebbiolo
- **Harvest:** First week of October
- **Vineyard planting:** Pergola and spalliera training; 90 q/ha
- **Vinification:** De-stemming, 2 weeks of maceration, rest in stainless steel. 15 months in total: 12 in concrete and 3 in bottle (shop page: 18 to 20 months in concrete). Minimal filtration, technical cork or screw cap. Total acidity 6 g/L, pH 3.5.
- **Last updated:** 2026-10-08



## Summary

Pergola-grown Nebbiolo picked in early October and aged 18 to 20 months in concrete, 13.5% alcohol, about 22,000 bottles a year.

## Tasting notes

Pale garnet red. Floral recollections turning to violet and ripe cherry, with spicy nuances and faint balsamic notes. Fresh and complex, with a full tannin that is starting to evolve, showing ripe and balsamic notes.

## Food pairings

Succulent, lightly spiced dishes such as rigatoni with wild boar ragu