# Canavese Barbera (Cantina della Serra)

> Red, Canavese DOC Barbera by [Cantina della Serra](https://ilvinobello.com/wineries/cantina-della-serra.md), Canavese, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cantina-della-serra-canavese-barbera-doc).

- **Producer:** Cantina della Serra
- **Style:** Red
- **Denomination:** Canavese DOC Barbera
- **Grape:** Barbera
- **Harvest:** End of September
- **Vineyard planting:** Pergola and spalliera training; 100 q/ha
- **Vinification:** De-stemming, 2 weeks of maceration, rest in stainless steel. 9 months in total: 6 in concrete and 3 in bottle. Minimal filtration, technical cork or screw cap. Total acidity 6.5 g/L, pH 3.5.
- **Last updated:** 2026-10-08



## Summary

Everyday Barbera, 13.5 to 14% alcohol, about 18,000 bottles a year, with 6 months in concrete.

## Tasting notes

Intense ruby red with purple reflections. Intense, fruity and lightly spicy, with blueberry, wild strawberry and liquorice. Fresh, low in tannin and fruity, with hints of eucalyptus and black pepper; balanced, soft and pleasantly lively.

## Food pairings

Intense, persistent dishes such as baked pasta alla norma; everyday conviviality