# Navira (Cantina Caldera di Fabrizia Caldera)

> Red, Dogliani DOCG by [Cantina Caldera di Fabrizia Caldera](https://ilvinobello.com/wineries/cantina-caldera-di-fabrizia-caldera.md), Monferrato, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/cantina-caldera-di-fabrizia-caldera-navira).

- **Producer:** Cantina Caldera di Fabrizia Caldera
- **Style:** Red
- **Denomination:** Dogliani DOCG
- **Grape:** Dolcetto 100%
- **Production area:** Dogliani
- **Soil:** Silty-clay with a high percentage of limestone
- **Vineyard planting:** Average vine age 30 years, yield 80 quintals of grapes per hectare (55 hl of wine)
- **Vinification:** Traditional vinification with maceration carried out with pump-overs and punch-downs, fermentation temperature controlled at 30°C, maceration lasting 7 days, aged in large oak casks with micro-oxygenation (small additions of oxygen).
- **Serving temperature:** 15-18°C
- **Storage:** Young it shows more rustic notes; with age it gains elegance
- **Last updated:** 2026-09-25


## Summary

Dogliani DOCG made from 100% Dolcetto, aged in large oak casks with micro-oxygenation, awarded at the 28th Douja d'Or National Wine Competition.

## Tasting notes

Intense ruby red with violet hues, delicate fruity aroma with notes of black cherry and almond, dry, harmonious, soft, full-bodied, pleasantly bitter finish.

## Food pairings

Hot starters, cured meats, first courses and young cheeses.