# Prapò (Bugia nen)

> Red, Barolo DOCG by [Bugia nen](https://ilvinobello.com/wineries/bugia-nen.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/bugia-nen-prapo).

- **Producer:** Bugia nen
- **Style:** Red
- **Denomination:** Barolo DOCG
- **Grape:** Nebbiolo 100%
- **Cru / vineyard:** Prapò
- **Production area:** Serralunga d'Alba, Prapò; 365 m a.s.l.
- **Soil:** Limestone
- **Exposure:** South-east
- **Harvest:** Mid-October
- **Vineyard planting:** Planted 2000; espalier training, Guyot pruning
- **Vinification:** Fermented in concrete tanks on the skins for about 28 days, with daily pumping over and one delestage at the midpoint. Aged 18 to 30 months depending on the vintage in large 25 hl French oak barrels from the Fontainebleau forest.
- **Serving temperature:** 16-18 C
- **Last updated:** 2026-10-05



## Summary

Single-vineyard Barolo from Prapò in Serralunga d'Alba, 100% Nebbiolo, first made in 2014 with about 3,500 bottles and 14.0% alcohol. The producer calls it austere and long-lived.

## Tasting notes

Imposing aroma of fruit and spices: blackberry and blueberry jam, cloves. Soft palate with notable structure and marked savouriness, extremely fine tannins and long persistence.

## Food pairings

Lamb shank, roast kid with potatoes.