# Birbet (Bric Cenciurio)

> Sweet, Mosto Parzialmente Fermentato by [Bric Cenciurio](https://ilvinobello.com/wineries/bric-cenciurio.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/bric-cenciurio-birbet).

- **Producer:** Bric Cenciurio
- **Style:** Sweet
- **Denomination:** Mosto Parzialmente Fermentato
- **Vinification:** Traditional partial fermentation, giving freshness, liveliness and a limited alcohol content.
- **Serving temperature:** Served chilled (fresco).
- **Last updated:** 2026-09-28


## Summary

A traditional, partially fermented grape must, low in alcohol, vinified for freshness and served chilled as a dessert wine.

## Tasting notes

An ideal soil and microclimate give intense aromas, flavors and colors that make Birbet unique and unmistakable; brisk, with limited alcohol.

## Food pairings

Dry pastries, hazelnut cakes, fruit tarts, or a bowl of ripe strawberries.