# Barbera d'Alba Vigna Santa Rosalia (Brezza Giacomo e Figli)

> Red, Barbera d'Alba DOC by [Brezza Giacomo e Figli](https://ilvinobello.com/wineries/brezza-giacomo-e-figli.md), Barolo, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/brezza-giacomo-e-figli-barbera-d-alba-vigna-santa-rosalia).

- **Producer:** Brezza Giacomo e Figli
- **Style:** Red
- **Denomination:** Barbera d'Alba DOC
- **Grape:** Barbera
- **Cru / vineyard:** Vigna Santa Rosalia
- **Production area:** Municipality of Alba, on the border with Diano d'Alba; 0.88 ha
- **Exposure:** West; 300 m
- **Vineyard planting:** Planted 1952, 4,630 vines/ha at 0.8 m x 2.7 m, Guyot-trained trellis, K5BB rootstock, yield about 7,000 kg/ha.
- **Vinification:** Vinified without any contact with wood and always closed with a glass stopper.
- **Serving temperature:** 18 C
- **Storage:** Released in July after the harvest; best drunk young but holds good quality for three to four years.
- **Last updated:** 2026-10-05



## Summary

Barbera from a 0.88 ha vineyard planted in 1952, kept clear of wood. Released the July after the harvest.

## Tasting notes

From a site at the Alba and Diano d'Alba border, the producer expects a Barbera of great floral quality and elegance.

## Food pairings

Salumi, mortadella, first courses and fatty foods that suit its fresh character.