# Nebbiolo d'Alba (Azienda Vitivinicola Mo)

> Red, Nebbiolo d'Alba DOC by [Azienda Vitivinicola Mo](https://ilvinobello.com/wineries/mo-az-vitivinicola.md), Roero, Piemonte, Italy. From Il Vino Bello (https://ilvinobello.com/wines/azienda-vitivinicola-mo-nebbiolo-d-alba).

- **Producer:** Azienda Vitivinicola Mo
- **Style:** Red
- **Denomination:** Nebbiolo d'Alba DOC
- **Grape:** Nebbiolo 100%
- **Production area:** Canale (CN)
- **Soil:** Dry, sandy, rich in minerals
- **Exposure:** Well-exposed hilly vineyard
- **Vineyard planting:** Guyot training
- **Vinification:** De-stemming and crushing on arrival at the winery of hand-picked, fully ripe grapes. Fermentation with 10-12 days of maceration on the skins, daily pump-overs and a few delestages for maximum extraction; racking and immediate malolactic fermentation. Kept in stainless steel and vitrified cement for 12-14 months, then bottled.
- **Serving temperature:** 18°C
- **Last updated:** 2026-10-04



## Summary

A 100% Nebbiolo from Canale, macerated 10-12 days with daily pump-overs and kept 12-14 months in steel and vitrified cement. Ruby with garnet tints, with strawberry and cherry notes and a tannic palate.

## Tasting notes

Ruby red colour with garnet tints that become more evident over the years; characteristic scent with notes of strawberry and cherry; harmonious, tannic palate.

## Food pairings

Roasts, game, grilled meats, first courses and aged cheeses.