# Tère Rüse

> Monferrato, Piemonte, Italy. Winery profile from Il Vino Bello (https://ilvinobello.com/wineries/tere-ruse).

- **Region:** Monferrato, Piemonte, Italy
- **Address:** Via Parancone 2, 14046 Mombaruzzo (AT)
- **Coordinates:** 44.7713, 8.4489
- **Winemaker:** Gregorio Pichoud
- **Website:** https://www.shoptereruse.it/
- **Tours:** available
- **Tastings:** available
- **Curated profile:** yes (researched in depth by Il Vino Bello)
- **Last updated:** 2026-05-17

## About

Tère Rüse is the organic farm of Gregorio Pichoud and his partner, set in the hills of Mombaruzzo in the province of Asti, a few kilometres from Nizza Monferrato. The company is registered as Le Terre Rosse di Mombaruzzo, a nod to the red, clayey soil the vines grow on. Vineyard work is mostly by hand, with hedges, nesting boxes and green-manure mixes left to build biodiversity. Fermentations start on native yeasts, and amphorae of Impruneta terracotta sit at the centre of the cellar: Dui Luc, an orange wine with eight months on the skins, the Barbera El Do Tère and the pas dosé rosé sparkling Fèstegè are all made in them. Bèl e Pian, a Freisa aged for years in oak, and La Giùvna, a Barbera d'Asti, round out the range. Mombaruzzo is one of the Nizza communes, in a zone where Barbera is the main grape.

## Visits & tastings

Tère Rüse is a working farm with an agrivineria, where the estate's wines are served alongside Piedmontese home cooking. It is open by reservation only, so book before you come.

**Tastings**
- **Tasting at the agrivineria** · estate wines with an aperitivo of local cured meats and cheeses · by reservation

**Tours**
- **Estate tour and tasting** · vineyards, cellar and a full tasting in the agrivineria, with lunch or dinner · €75 per person

**Food & stay**
- Agrivineria kitchen serving Piedmontese dishes, with vegetables and fruit from the estate's own garden and orchard
- Farm hosts weddings, christenings and private celebrations

**Good to know**
- Open every day except Monday, 12:00 to 14:00 and 19:00 to 22:00
- Reservation required

**Contact**
- [+39 327 1345182](tel:+393271345182)
- [leterrerossedimombaruzzo@gmail.com](mailto:leterrerossedimombaruzzo@gmail.com)
- [Book a table](https://www.shoptereruse.it/prenotazione-tavolo/)
- Via Parancone 2, 14046 Mombaruzzo (AT)

## Wines (7)

- [Bèl e Pian](https://ilvinobello.com/wines/tere-ruse-bel-e-pian.md): Freisa d'Asti Superiore DOC, Freisa, Red. The estate's long-aged Freisa, a native grape closely related to Nebbiolo, with marked acidity and tannin.
- [Dui Luc](https://ilvinobello.com/wines/tere-ruse-dui-luc.md): Vino Bianco, White. An orange wine, fermented in amphora with eight months of skin contact.
- [El Do Tère](https://ilvinobello.com/wines/tere-ruse-el-do-tere.md): Vino Rosso, Barbera, Red. Named for the two earths: the red, clayey soil of the estate's oldest Barbera vineyard and the terracotta of the amphorae in which the grapes are vinified.
- [Fèstegè](https://ilvinobello.com/wines/tere-ruse-festege.md): Vino Spumante di Qualità, Freisa, Sparkling. A pas dosé rosé sparkling wine made by the traditional method in amphora, with no added sulphites.
- [Il Conquistatore](https://ilvinobello.com/wines/tere-ruse-il-conquistatore.md): Vino Rosso, Pinot Nero 100%, Red. The only international variety on the estate, a pure Pinot Nero from vines about 50 years old, bottled unfiltered.
- [La Vegià](https://ilvinobello.com/wines/tere-ruse-la-vegia.md): Vino Rosso, Barbera, Red. A red from the Nizza Monferrato side of the estate, aged in large barrel.
- [Piasì](https://ilvinobello.com/wines/tere-ruse-piasi.md): Vino Rosso, Red. A red from dried grapes, vinified on the skins in amphora and sold in 37.5 cl bottles, the only half bottle in the range.